Bruno's Blend

The Bruno’s Blend, honoring our friend Fr. Bruno Segatta, is bottled, labeled, corked and ready to enjoy for all those who embrace the memories Bruno has created and shared with us.

Bruno's Blend Tasting Notes
Varietal Composition: 73% Syrah, 18% Cabernet Sauvignon & 9% Merlot
Vineyard Sources: Va Piano Estate Vineyard, Cold Creek, Lewis Vineyard & Seven Hills Vineyard
Appellation: Columbia Valley and Walla Walla Valley
Oak Composition: French and American Cooperages
Chemistry: Alc 14.3%, pH 3.80, TA ..60 g/100ml
Bottling Date: July 2006
Case Production for 1st Bruno’s Blend: 250 cases

Tasting Notes: The first Bruno's Blend is a full-bodied red, packed with intense flavors of black fruits such as blueberry, black cherry and plum. Despite its youth this wine is showing well. If you can wait six months to drink, it will be even more perfectly integrated. Pairs well with beef dishes from tenderloin to cheeseburgers and of course Fr. Bruno's Bolognese meat sauce.

Click here to learn more about the wonderful history of Bruno's Blend wine.

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